This paper seeks to estimate household food security situation in the Ganja-Gazakh region of Azerbaijan based on both rural and urban areas of the Ganja-Gazakh region by identifying the food consumption and nutritional security situation of individual households. Primary data was generated from 300 households through simple random sampling. A face to face survey interview was conducted to collect quantitative and qualitative data on food and nutritional security such as availability, access, utilization, and stability.
